Toby Bloomberg


President Bloomberg Marketing & Co-Founder Diva Foodies

Toby is recognized for her expertise in combining digital media with traditional marketing values (strategy, consumer insights/research, and segmentation) while maintaining conversation authenticity. She believes all marketing tactics should be accountability for achieving business goals.

She is the co-founder of Diva Foodies which serves the food industry including catering companies, chefs, cookbook authors, foodpreneures,, by growing business through digital strategies. Diva Foodies hosts the popular Tweet Chat #FoodTVChat, the only Twitter chat bringing TV Chefs and audience together in digital conversations. provides insights, interviews, and innovative digital ideas.

Toby’s adventures in social media began in 2004, with the launch of her award winning blog Diva Marketing ( She has provided digital strategy direction/ execution, training and mentoring to thousands of marketers from junior level to senior leadership. Her client roster ranges from Fortune 100 brands, food industry, and small business to nonprofits, finance and government. She is the author of the innovative eBook “Social Media Marketing GPS” — 40 interviews with marketing pros conducted via Twitter. Before her entrepreneurship venture, Toby headed corporate social media for a national media company where she supported a portfolio of over 70 newspaper, TV and radio properties in using social media as a catalyst to build stronger brand-to-audience relationships.

Toby is a Yankee from Boston, living in the South learning to appreciate grits although she still favors lobster and ice cream with jimmies!



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  • Interview With LaNeca Cox, Badass Cook
    Our friend LaNeca Cox reminds us that it is never to late to follow your dream. Hers was to be a cook at a restaurant in Vegas… and that is now exactly what she’s doing! Thank you LaNeca for sharing part of your inspirational story. LaNeca Cox On LaNeca Cox – I am stronger than […]
  • Interview With Chef William Poole – Chocolatier
    “Who can take a sunrise, sprinkle it with dewCover it with choc’late and a miracle or twoThe Candy Man, oh the Candy Man canThe Candy Man can ’cause he mixes it with love and makes the world taste good” [Writers: Chambers, Karina / Monaco, Katherine / Schjolin, Morten / Ingoldsby, Denis Noel]  Some songs make […]
  • Diva Foodies Kid Chef – Chef Shana
    Diva Foodies Kid Chef is an extra special series where we have the joy of highlighting kids who love playing in the kitchen. “It’s okay to play with your food.” – Chef Emeril Lagasse Today our Kid Chef is Shana who is having fun making Instagram cooking videos with her mom Marci. We think it’s […]
  • Interview With Chef Holly Chute
    Chef Holly Chute’s career journey is truly a farm-to-fork story. A Yankee from New York, Chef is the State of Georgia’s most prominent champion of all things Georgia food from farms and ranches to food makers, restaurants, and chefs. I first met this talented chef a few years ago at a local Atlanta farmers market […]
  • 7 Stops On Your “Foodie” Journey
    Oh how I wish I was back in my grandma’s kitchen sitting at the long, wooden table which seemed to go on forever. Challah, magically appeared still warm from the bake. It was impossible not to steal a nibble or two of this delicious, egg bread. Grandma’s kitchen was the ultimate ‘Foodie’ experience wrapped in […]
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